| 000 | 00739cam a22002774a 4500 | ||
|---|---|---|---|
| 999 |
_c18407 _d18407 |
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| 001 | YPZ87450 | ||
| 003 | YPZ | ||
| 005 | 20230824110415.0 | ||
| 008 | 080215|###########||||||b||||||||||spa|d | ||
| 020 | _a0566081490 | ||
| 040 |
_cSIUNPA _aSIUNPA _bspa _eAACR2 |
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| 041 | _aeng | ||
| 044 | _a-us | ||
| 080 | _a658.56 G723g3 | ||
| 245 |
_aGower handbook of quality management _c/ editor Matt Seaver |
||
| 250 | _a3rd ed. | ||
| 260 |
_aBurlington, VT _b : Gower _c , 2003 |
||
| 300 |
_axxiv, 506 p. _b: il. |
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| 650 | _a CALIDAD TOTAL | ||
| 650 | _aNORMAS DE CALIDAD | ||
| 650 | _a GESTION EMPRESARIAL | ||
| 650 | _a ESTRATEGIA EMPRESARIAL | ||
| 650 | _a CONTROL DE CALIDAD | ||
| 700 |
_aSeaver, Matt _e, ed. |
||
| 942 |
_cBK _2udc |
||